This old-fashioned no-frills diner has been serving up a stunning variety of breakfast and lunch options since 1968. Whether you’re […]
Read MoreThis Italian café serves up traditional and modern dishes in a clean, contemporary space. Whether you’re in the mood for […]
Read MoreThis family-owned and operated eatery in North Litchfield prides itself on fresh seafood, house-aged steaks, and Lowcountry specialties with a […]
Read MoreThis quaint eatery with a loyal local following specializes in wood-fired brick oven Neapolitan pizza, made on their imported clay […]
Read MoreWhat started out as a small bakery on Georgetown’s Front Street has turned into an all-out market with three locations […]
Read MoreThis Ocean Highway eatery operates under the motto “Simple, Fresh, Italian,” offering a menu of traditional Old World Cuisine in […]
Read MoreThis Lowcountry fish house serves a full menu of fresh seafood, and they also keep a supply of pirate hats […]
Read MoreLocals know that buildings don’t often tell the whole story, so don’t let this eatery’s unassuming structure fool you – […]
Read MoreSpecializing in made-from-scratch Southern classics, this relative newcomer to the Pawleys Island culinary community is the third establishment by co-owners […]
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